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Mexican · Main
Beef Tacos
Spiced beef mince in warm tortillas with all the classic toppings.
Easy · 35 min (15 prep + 20 cook) · serves 4
Ingredients
- • 500g beef mince
- • 1 onion, diced
- • 2 cloves garlic, minced
- • 1 tbsp ground cumin
- • 1 tsp smoked paprika
- • 1/2 tsp chilli powder
- • 400g canned diced tomatoes
- • 8 small tortillas
- • 1 cup lettuce, shredded
- • 100g cheddar, grated
- • 1 avocado, sliced
- • Sour cream, to serve
- • Lime wedges, to serve
Method
- Heat a little oil in a pan and cook the onion for 5 minutes until softened.
- Add the garlic, cumin, smoked paprika and chilli powder and cook for 1 minute until fragrant.
- Add the mince and brown well, breaking it up as it cooks.
- Stir in the diced tomatoes and simmer for 10 minutes until thickened. Season to taste.
- Warm the tortillas and fill with the beef mixture.
- Top with lettuce, cheddar, avocado and sour cream, and serve with lime wedges.
#beef#mexican#quick
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